We are seeking to appoint an organised Catering Administrator to work in a busy and thriving Catering department.

Duties of the role include the:

• management of all catering department invoices 
• ability to revise and develop systems to input and record financial data and costings 
• ability to take operational meeting notes and general communications for the management and kitchen team.
• the ability to place orders on behalf of the kitchen team for all items required for the production of the menus, when required.

For further information, please view the job information pack below.

Working hours: 37.5 hours per week, working Monday to Friday from 8am to 4pm with 30 minutes lunch each day. The position is working all year round.

Pay Banding: Spine points 12-15. Starting salary £23,809 per annum

Closing date: Monday 19 May 2025 at 12 noon